Mayan Beach Garden / Mayan Del Playa Jardin

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Activities > Cooking classes NEW!
Mayan Beach Garden is quickly becoming famous for their food. Nothing really fancy, but incredibly good Caribbean and Yucatecan dishes. Now you can enjoy the beach and learn to cook Yucatecan Mexican food as well. Cooking at Mayan Beach Garden is an art. While many things can be duplicated in a recipe book, sometimes you just need some hands on experience. You'll get plenty of opportunities to participate in the creation of wonderful and easy to make dishes, and the food will be part of the menu for the day. Some classes are always held in the morning and some in the afternoon. We are open year-round and have a maximum group size of 6 but no minimum group size.  Therefore, very often we have just one student and there is no extra charge in that case.

Tortilla 101 2 - 2 1/2 hours

Making tortillas from "scratch" and expanding on the theme

-- hands on experience making different foods with masa

  • Basic Tortillas -making a perfect tortilla - hands on. You will make your own masa, learn the correct texture and the way to test for doneness
  • Empanadas -- hands on
  • Sopes -- hands on
  • Enchiladas -- the Yucatecan way
  • Tortilla chips -- tricks to make perfect salt-free chips from tortillas
  • And other treats time permitting.

Fee $25 per person or $45 for a couple

Yucatecan soup and snacks 2 - 2 1/2 hours

Now that you know how to make tortillas, take things to a new level (requires knowledge of Tortilla 101) -- all items are hands on.

  • Panuches
  • Salbutes
  • Huaraches (you'll be surprised at what's inside)
  • Dessert Empanadas
  • Tortilla-lime soup

Fee $30 per person or $55 for a couple

Tamales 2 - 2 1/2 hours

Yucatecan tamales are (in) a class in by themselves. IN this session You'll do everything from preparing the banana leaves to seasoning the meat, preparing the masa and the sauce that goes over them. We'll make three types -- meat, vegetarian and sweet corn.

Fee $30 per person or $55 for a couple

Cooking with fresh Coconut 2 1/2 - 3 hours

This is a favorite, creating one of Mayan Beach Garden's most famous dishes - Coconut Lime fish. We only give these recipes out when you take the class. You will learn to make them and learn about green coconuts vs. mature coconuts at the same time..

  • Making fresh coconut milk - hands on
  • Coco helado - demonstration of preparing green coconut for drinking NOT hands on, only tasting!
  • Coconut Bread (pan de coco) - hands on
  • Coconut lime sauce - can be used for fish or chicken
  • Seafood stew cooked in Green coconut shell - hands on

$35 per person


Yucatecan holiday meal 2 1/2 - 3 hours

Nothing's more fun that a celebration of food and just as Turkey is eaten at Thanksgiving in the United States, Mexicans have special foods at different times of the year.

  • Chil Mole (famous at Weddings, Day of the dead and other festivals)
    --OR--
  • Chile Nogades (traditional independence day food served at few restaurants in the Yucatan)
  • Yucatecan Chocolate Milk served with pan dulce
  • Jicama Salad
  • Mexican Rice

Fee per person $35

Making empanadas
Making empanadas

calabasa
Preparing Sopa de Calabasa

Grilled coconut and seafood stew
Seafood stew grilled in green coconut

Day of the Dead Bread
Day of the Dead Bread

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updated 20-Apr-2008

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